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Small-Scale Pig Raising

Small-Scale Pig Raising

Small-Scale Pig Raising

Dirk van Loon

41,13 €
IVA incluido
Disponible
Editorial:
Echo Point Books & Media, LLC
Año de edición:
2016
Materia
Ganadería
ISBN:
9781626545540
41,13 €
IVA incluido
Disponible
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Do you dream of raising a feeder animal but have limited land, time, andmoney? Dirk van Loon has a solution for you! Covering everything frombuying your pig to smoking your own bacon, Small-Scale Pig Raising willshow you how to produce the most meat for the smallest investment of timeand money in a healthy and stress-free environment.This volume covers the essentials, including:Housing & equipmentPenning & handlingCommercial feedsAlternative feedsPig digestion & physiologyBreeding & farrowingManagement techniquesButcheringSmall-Scale Pig Raising includes in-depth detail on home butchering withstep-by-step instructions and photos that break down the entire process fromslaughtering to portioning meat for the freezer. This book covers everythinga beginner needs to know.

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  • Small-Scale Pig Raising
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