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Mycotoxins in Feedstuffs

Mycotoxins in Feedstuffs

Martin Weidenbörner

206,20 €
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Editorial:
Springer Nature B.V.
Año de edición:
2007
Materia
Ganadería
ISBN:
9780387464114
206,20 €
IVA incluido
Disponible
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The term Mycotoxin literally means poison from fungi. Mycotoxins are substances produced from fungal secondary metabolic processes, which impair animal health thereby causing great economic losses of livestock through disease. This book gives an overview of mycotoxins in feedstuff and ingredients. It lists the degree of contamination, concentration and country of origin/detection for each case of mycotoxin contamination. In addition, the book shows whether a feedstuff/ingredient is predisposed for a mycotoxin contamination, detailing the number of mycotoxins as well as number of citations concerning one feedstuff.

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