Cocina/comidas y bebidas, etc.

Estilo de vida, deporte y ocio / Cocina/comidas y bebidas, etc. (10344)

Estilo de vida, deporte y ocio / Cocina/comidas y bebidas, etc.
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  • Cheap & Easy
    Alexis Kanfer / Sandra Bark
    A gourmet-inspired cookbook for making meals on the cheap and easy Girl, meet spatula.With simple recipes for quick-fix meals and practical tips for stocking your freezer and pantry so that you always have what you need on hand, Cheap & Easy is an inspiration for those who are stymied by their tight kitchens and even tighter budgets. Sandra Bark and Alexis Kanfer created the di...
    Disponible

    12,13 €

  • Return to Paris
    Colette Rossant
    Paris, 1947: Colette Rossant returns to Paris after waiting out World War II in Cairo among her father’s Egyptian-Jewish relatives. Initially, the City of Light seems gray and forbidding to the teenage Colette, especially after her thrill-seeking mother leaves her in the care of her bitter, malaisé grandmother. Yet Paris will prove the place where Colette awakens to her senses....
    Disponible

    14,66 €

  • Fantastic Food with Splenda
    Marlene Koch
    The first of its kind cookbook expands the uses of Splenda, proving that it is versatile enough to be used in many different recipes for all types of meals. ...
    Disponible

    18,22 €

  • Just Cook It!
    Roe Valenti
    Discover the revolutionary way of 'Thinking Differently' about cooking and eating. Learn how getting back-to-the-basics yet throwing out the rules can motivate you to hit the kitchen. Find out how you can create whimsical dishes for yourself, family and friends. Cook to your mood. Wow everyone with magical leftovers. Think of cooking as an art. Forget following strict recipes. ...
    Disponible

    12,66 €

  • Mazdaznan Dietetics and Cookery Book
    Otoman Zar-Adusht Hanish
    This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world’s literature in affordable, high quality, modern edit...
    Disponible

    40,70 €

  • Classical & Favorite Foods Done Vegetarian
    Steven D. Walk / Steven DWalk
    ...
    Disponible

    16,53 €

  • Marsha’s Kitchen
    Brian Andrew Fox / Nicolle Bea Fox / Nicolle Bea Fox and Brian Andrew Fox
    Family recipes and related stories in honor of the authors’ mother, who died of leukemia. Part of the proceeds will go to the Leukemia Society. ...
    Disponible

    16,08 €

  • THE SUGAR FIX
    Michele Foster
    ...
    Disponible

    15,20 €

  • Remembering Recipes
    Irene Palescandolo
    My recollections of the first time I entered the spacious, bustling kitchen of Villa Joe’s restaurant brings me back a long stretch of years. I was twenty years old when I stepped into the dynamic heart of the restaurant. I was simply dazzled by the abundance of food, cooked and uncooked, in escalating stages of preparation, all being assembled, concocted, confected into forms ...
    Disponible

    16,43 €

  • Cookin’ Aint That Hard
    Richard J. Stark Sr / Richard JStark Sr
    ...
    Disponible

    16,42 €

  • COOKING ON THE WILD SIDE
    ALBERT TAILLON / JOHN COOK
    ...
    Disponible

    31,95 €

  • COOKING ON THE WILD SIDE
    ALBERT TAILLON / JOHN COOK
    ...
    Disponible

    18,27 €

  • Serve It Forth
    What do the world’s most imaginative minds feast upon?Spiderfish Stew . . . Shrimp Anarchy . . . Surrealistic Fudge . . . Pa’s Peasant Soup . . .and Marvelous Morphed Meat. How do the world’s great science fiction and fantasy authors feed themselves when they’re not whipping up tales of wonder? What did they eat before they were famous-and what do they serve to their friends? C...
    Disponible

    22,12 €

  • Cooking With Brew
    Antonio Hinojosa
    ...
    Disponible

    15,66 €

  • The Wilderness Chef
    John R Weber
    Pizza, biscuits, casseroles and desserts can now be prepared on wilderness trips. In fact, almost anything that can be baked in a conventional oven at home can be made in camp using the unique Outback Oven. John Weber’s latest cookbook, The Wilderness Chef, The Art and Craft of Baking in the Outback Oven is a collection of more than 200 lightweight recipes that can be baked in ...
    Disponible

    24,35 €

  • Soul So Good Healthy Eating Cookbook
    Diane Collins
    ...
    Disponible

    18,31 €

  • Life and Food in the Dordogne
    James Bentley
    A magnificent series of not-quite cookbooks that loveingly document the connection of cooking with the land... ...
    Disponible

    14,85 €

  • Canadian Cuisine
    Ginette Chariton
    ...
    Disponible

    13,42 €

  • Nut Creams
    Helene Pecora-Montalto
    'NUT CREAMS,' a non dairy nut based ice cream!-The Healthy Innovative Whole Foods way to make Ice Cream. You’ll never know it’s good for you!YES! You can make DELICIOUS & DAIRY FREE ice creams at home! There are NO EGGS, NO REFINED SWEETENERS & A SOY FREE option for every recipe! You will learn HOW TO blend NUTRITIOUS nuts, NATURAL flavorings & a few other key ingredients to cr...
    Disponible

    13,81 €

  • Hectic Hotel
    Dr Chef Dave
    Do you know anyone who works in a hotel or restaurant? If so, this collection of short stories will have them rolling on the floor with laughter! Five authors from the food industry gather at the table to reveal some hilarious happening at the Hectic Hotel. Dr. Chef Dave and his friends tell reveal insider information rarely discussed outside of the walk-in cooler.'I enjoyed al...
    Disponible

    10,42 €

  • A Slice of Africa
    Chidi Asika-Enahoro
    A Slice of Africa presents a wide array of exotic cuisines of the West African descent. It features a cornucopia of tantalizing recipes. The dishes will take you on a journey to the heart of West Africa right in your own kitchen. The recipes are presented in easy to follow formats. Some of the dishes may have a distinctive resemblance to recipes from other parts of the world...
    Disponible

    26,54 €

  • A Slice of Africa
    Chidi Asika-Enahoro
    A Slice of Africa presents a wide array of exotic cuisines of the West African descent. It features a cornucopia of tantalizing recipes. The dishes will take you on a journey to the heart of West Africa right in your own kitchen. The recipes are presented in easy to follow formats. Some of the dishes may have a distinctive resemblance to recipes from other parts of the world...
    Disponible

    15,30 €

  • Jailhouse Cooking
    William A. Tribelli Sr / William ATribelli Sr
    ...
    Disponible

    13,45 €

  • Jailhouse Cooking
    William A. Tribelli Sr / William ATribelli Sr
    ...
    Disponible

    26,50 €

  • Dinners with Famous Women
    Eugenia RVan Vliet
    Dinners With Famous Women is a culinary history cookbook with a different twist -- women from different centuries recount the meals of their time. Enjoy dinner with Cleopatra, Annie Oakley, and Mata Hari as each famous woman describes the food of her generation.Each chapter provides a menu and recipes for a succulent dinner inspired by these women of antiquity. Learn about a me...
    Disponible

    22,65 €

  • The Seduction Cookbook
    Diane Brown
    'Here’s one woman who can tell you how to cook, using romance as the main ingredient.'--Ivanhoe Broadcast News 'These lively recipes, each with a sexy reputation, can turn a meal from sedate to sizzling.'--Rona Cherry, Editor-in-Chief, Love MagazineThe Seduction Cookbook offers tips and techniques for shooting Cupid’s delicious arrow straight through the heart of a lover’s sens...
    Disponible

    12,04 €

  • Wine Chic Women
    Jolie Mouton / Lisa Traiser
    Wine Chic Women takes you from wine geek to wine specialist using creative techniques and practical advice. The editors of Novelwines.com bring 18 years of wine dilemmas, budgets and solutions together into a resourceful, yet entertaining, guide for the novice or experienced wine drinker. Give yourself a wine image makeover and reap the benefits of being a wine chic woman. Soo...
    Disponible

    12,36 €

  • Cabbages and Roses
    Debby Nothaft
    Treasured recipes that have been reached for time and time again over the years, covering many ethnic angles and featuring savory, well tried vegetarian dishes. Chicken and turkey have not been neglected (fish has), nor have sweets for all occasions. Soups have been a favorite focus. The recipes have been honed to practical and efficient use of time and ease of reading for bu...
    Disponible

    22,58 €

  • Food For Thoughts
    Sheryl Angella Stern
    ...
    Disponible

    15,98 €

  • The Kitchenary Dictionary and Philosophy of Italian Cooking
    Brook Nestor
    The Kitchenary is a unique combination of Italian cooking terms and attitudes regarding cuisine presented in Italian and English. University Italian instructor Brook Nestor brings 18 years of insight to the impassioned cook, traveler and language buff. Discover little-known facts about staples in the Italian diet: was pasta imported from China? Learn language subtleties like t...
    Disponible

    16,47 €


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