The Forests Of Vermont

The Forests of Vermont: Sugar Maple Industry, Experimental Farm Work, Cattle Diseases, Etc., Etc. is a book written by Hiram Adolphus Cutting in 1886. It provides a comprehensive overview of various topics related to the forests of Vermont, including the sugar maple industry, experimental farm work, and cattle diseases. The book covers a wide range of subjects related to the management and use of Vermont’s forests, including the history of the sugar maple industry, the best methods for tapping maple trees, and the production of maple syrup and sugar. It also discusses experimental farm work, including the cultivation of crops and the use of fertilizers, as well as the prevention and treatment of cattle diseases. The book is an invaluable resource for anyone interested in the history and management of Vermont’s forests, as well as those interested in agriculture and animal husbandry.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world’s literature in affordable, high quality, modern editions, that are true to their original work.