The A B C List Of Herbs, Roots, Barks, Gums, Balsams, Seeds And Flowers, Used In The Modern Botanic Practice (1859)

The A B C List Of Herbs, Roots, Barks, Gums, Balsams, Seeds And Flowers, Used In The Modern Botanic Practice is a book written by Henry Brunsdon and originally published in 1859. This book serves as a comprehensive guide to the various herbs, roots, barks, gums, balsams, seeds, and flowers that are commonly used in modern botanic practice. The book is organized alphabetically, with each entry providing a detailed description of the plant and its uses in medicine and other applications. The book also includes illustrations of many of the plants, making it a useful reference for botanists, herbalists, and anyone interested in the medicinal properties of plants. Overall, The A B C List Of Herbs, Roots, Barks, Gums, Balsams, Seeds And Flowers is a valuable resource for anyone looking to expand their knowledge of the natural world and its many healing properties.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world’s literature in affordable, high quality, modern editions, that are true to their original work.