Inicio > Medicina > Veterinaria > Pathology of plant poisonings in animals
Pathology of plant poisonings in animals

Pathology of plant poisonings in animals

Y.Damodar Singh

60,52 €
IVA incluido
Consulta disponibilidad
Editorial:
KS OmniScriptum Publishing
Año de edición:
2014
Materia
Veterinaria
ISBN:
9783659561375
Añadir a favoritos

Livestock poisoning by plants is one of the serious causes of economic loss to the livestock industry. Veterinarians and animal owners are frequently confronted with the task of determining whether or not a plant is responsible for poisoning of animals. Similarly the presence of plants other than grasses in a pasture is always a concern to livestock owners. Ingestion of many plants produces non-specific clinical signs that must be differentiated from other disease conditions. In addition, death due to toxic plant ingestion often does not result in characteristic post-mortem lesions. Unfortunately, relatively few laboratory tests are available to detect plant toxins in either ante-mortem or post-mortem samples. Making a definitive diagnosis of plant poisoning is difficult. It is important to be familiar with the poisonous plants growing in the specific area and the conditions under which animals may be poisoned. Hence, the pathology of plant poisonings in animals is necessary to be studied for proper management, treatment, prevention and control of plant poisoning cases.

Artículos relacionados

  • Handbook of Aquatic Animal Diseases Control
    Alaa Eldin Eissa / Heba Abotair
    Global climate change and environmental pollution have triggered indefinite cascades of deleterious health impacts among all possible live creatures on Planet Earth. In this erratic environmental pathway, the aquatic animals are considered the most vulnerable live creatures. Emergence and resurgence of novel infectious agents of high potential to infect fish / shellfish wild or...
  • Estimación de la edad en equinos por su dentadura
    Daniel Díaz Plascencia / José Luis Guevara Valdez / Julio Antonio Trillo Granados
    En la antigüedad el caballo fue utilizado como transporte tanto de personas, herramientas, armamento, y en algunos casos, hasta de escudo contra las flechas de los indios. En la actualidad existen diversas funciones para el caballo tal como son los caballos deportivos que se utilizan para carreras, rodeos, salto, polo, paseo, trabajo, tiro, entre otros. En los eventos que utili...
    Disponible

    75,38 €

  • Additif de levure de pomme chez les vaches Holstein à forte production
    Daniel Díaz Plascencia / Pablo Fidel Mancillas Flores / Perla Lucía Ordoñez Baquera
    Cette recherche consiste en trois expériences visant à évaluer différents substrats et souches de levure obtenus à partir de la fermentation de sous-produits de la pomme. Le premier travail a consisté à développer un inoculum de levure, en utilisant des aérateurs pour évaluer huit traitements, en utilisant différents niveaux de pomme broyée, de mélasse de canne et deux souches ...
  • Apple Yeast Additive in Holstein High Yielding Cows
    Daniel Díaz Plascencia / Pablo Fidel Mancillas Flores / Perla Lucía Ordoñez Baquera
    This research consists of three experiments whose objective was the evaluation of different substrates and yeast strains obtained from the fermentation of apple by-products. The first work consisted of the development of a yeast inoculum, using aerators to evaluate eight treatments, using different levels of ground apple, cane molasses and two yeast strains, Saccharomyces cerev...
  • Additivo al lievito di mela nelle vacche Holstein da alta produzione
    Daniel Díaz Plascencia / Pablo Fidel Mancillas Flores / Perla Lucía Ordoñez Baquera
    Questa ricerca consiste in tre esperimenti volti a valutare diversi substrati e ceppi di lievito ottenuti dalla fermentazione di sottoprodotti della mela. Il primo lavoro è consistito nello sviluppo di un inoculo di lievito, utilizzando aeratori per valutare otto trattamenti, utilizzando diversi livelli di mela macinata, melassa di canna e due ceppi di lievito, Saccharomyces ce...
  • Aditivo de levedura de maçã em vacas Holstein de alta produção
    Daniel Díaz Plascencia / Pablo Fidel Mancillas Flores / Perla Lucía Ordoñez Baquera
    Esta investigação consiste em três experiências destinadas a avaliar diferentes substratos e estirpes de leveduras obtidas a partir da fermentação de subprodutos da maçã. O primeiro trabalho consistiu no desenvolvimento de um inóculo de leveduras, utilizando aeradores para avaliar oito tratamentos, utilizando diferentes níveis de maçã moída, melaço de cana e duas estirpes de le...