Geethanjali Santhanam / Subhasree Dhanabalan
Diabetes is one of the major degenerative diseases in the world, at present, 422 million adults are affected with diabetes, and 3.7 million deaths are caused due to diabetes and its co-morbid conditions. India poses second place in global diabetes prevalence next to China according to the World Health Organization report. For every 11 in 1 person is diagnosed with diabetes. The study aims to develop new food products to reduce diabetes mellitus and familiarize the developed product to the diabetic community through proper dietary intervention.