Inicio > Estilo de vida, deporte y ocio > Cocina/comidas y bebidas, etc. > My way cookbook vol3
My way cookbook vol3

My way cookbook vol3

Luigi Criscuolo

16,35 €
IVA incluido
Disponible
Editorial:
Blurb
Año de edición:
2024
Materia
Cocina/comidas y bebidas, etc.
ISBN:
9798331276324
16,35 €
IVA incluido
Disponible
Añadir a favoritos
Sobre IBD

Join Chef Luigi on a gastronomic adventure through the rich and diverse world of Italian cuisine with 'Luigi’s Culinary Journey.' This beautifully crafted cookbook invites you to explore the essence of Italian cooking through a collection of authentic recipes passed down through generations and refined with Chef Luigi’s innovative touch.From classic pasta dishes bursting with regional flavors to hearty Tuscan soups that warm the soul, each recipe in this book tells a story of tradition, passion, and love for food. Discover the secrets behind perfect risottos, masterful sauces, and delightful desserts that will transport you to the sun-drenched landscapes of Italy.

Artículos relacionados

  • Salmon From Market To Plate
    Maureen C. Berry / Maureen CBerry
    When you want to maintain a sustainable kitchen, the cliché, knowledge is power, is more relevant than ever. When it comes to salmon—with all the choices, catchphrases, and eco-labels—buying salmon can be overwhelming. Seafood advocate and cook Maureen C. Berry shows you how to be a sustainable salmon shopper and conscientious cook with Salmon From Market To Plate when you want...
    Disponible

    19,24 €

  • Chez Nous
    Daria Souvorova
    Chez Nous is meant as a juncture between a journal of our experience and a curated inspiration for the beginning of yours. Each chapter is a different cuisine that we have explore and presented to our guests. Within each culture, you will find three courses and how the meal was organized. You will also find a game plan on how and when to prepare each dish if you would like to r...
    Disponible

    62,26 €

  • Montana Territory Pioneer Recipes & Trivia
    Louise M Shafer
    The ladies of the Jolly Jill's Women's Club learned the early day pioneer methods of living from their grandmothers, mothers, and yes, from experience.  They have gathered wood, cooked on wood stoves, had gardens, preserved fruits and vegetables, butchered livestock and wild game, and had no electricity or running water.  They were not the early pioneers of the frontier...
    Disponible

    11,17 €

  • Cook With Love!
    Journal Jungle Publishing
    Cook With Love! is a recipe journal that you can use to store up to 200 recipes. It also includes a measurement conversions section, a Table of Recipes to keep you organized and has cooking quotes to keep you entertained and inspired while you cook!This blank cookbook features: 200 recipe pages Table of Recipes Measurement Conversion Tables Cooking quotes 8 x 10 inches 6...
  • World Cuisine - My Culinary Journey Around the World Volume 1, Section 6
    Juliette Haegglund
    Cooking and entertaining have always been a passion of mine, and how could they not be, given that I grew up in a home where dinner parties, which took the place of camping trips, were organized by a hostess who was the magna cum laude of her graduating year at Le Cordon Bleu Academy in Paris…My mother…my inspiration – Lady Jane Kobani. Why Paris? That was one of the many place...
    Disponible

    11,25 €

  • Recipe Organizer for the Busy Chef
    Creative Journals
    The Recipe Organizer for the Busy Chef is a scrapbook style Blank Cookbook that holds up to 150+ recipes. Create your own recipes or include recipes from various sources. The style and format inside the book is designed for people who like to keep track of recipes without writing everything down. There is a place for a photo of the recipe, but you can leave this spot blank or s...

Otros libros del autor

  • 'My Way' The Seafood Collection
    Luigi Criscuolo
    Embark on a culinary adventure with 'The Seafood Collection: My Way,' a book that captures the essence of the sea and the heart of Italian cuisine. Crafted with creativity and passion, this cookbook mirrors my personal journey from the sun-kissed shores of Vico Equense to the bustling kitchens of my own restaurant.In this collection, you’ll find a diverse array of seafood dishe...
    Disponible

    23,69 €

  • My Way The Seafood Collection
    Luigi Criscuolo
    Embark on a culinary adventure with 'The Seafood Collection: My Way,' a book that captures the essence of the sea and the heart of Italian cuisine. Crafted with creativity and passion, this cookbook mirrors my personal journey from the sun-kissed shores of Vico Equense to the bustling kitchens of my own restaurant.In this collection, you’ll find a diverse array of seafood dishe...
    Disponible

    24,43 €