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Food History

Food History

Igor Kryan

72,03 €
IVA incluido
Disponible
Editorial:
Lulu Press
Año de edición:
2025
Materia
Tecnología de alimentos y bebidas
ISBN:
9781300711643
72,03 €
IVA incluido
Disponible
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Now you will never run out of stories to tell your family, friends, dates and coworkers over the dining table since you will learn curious facts about the majority of served food that have deep and interesting historical tales. Moreover, you will also learn who to make, serve and taste some of delicious things you didn’t even know existed. This comprehensive book took many years to create and it also covers alcohol, chocolates, coffee, tea and cakes amazing historical facts from ancient days to modern times.

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