Inicio > Medicina > Veterinaria > Avian Cellular Immunology
Avian Cellular Immunology

Avian Cellular Immunology

Jagdev M. Sharma / JagdevM. Sharma

812,26 €
IVA incluido
Disponible
Editorial:
Taylor & Francis Ltd
Año de edición:
1990
Materia
Veterinaria
ISBN:
9780849368332
812,26 €
IVA incluido
Disponible
Añadir a favoritos

Knowledge regarding avian cellular immunity has expanded rapidly within the last few years and new information continues to accumulate. It is now a well-established fact that cell-mediated immunity plays a major role in the defense against neoplastic and non-neoplastic diseases in chickens. The principle objective of Avian Cellular Immunology is to compile the latest information available on various aspects of avian cellular immunity. The book contains chapters written by leading experts in the field and covers topics including cell surface markers, T-cell immunity, natural immune functions, the role of macrophages in cellular immune functions, cellular immune suppression and tolerance, cellular immune systems in avian species other than chickens, the role of cellular immunity in neoplastic and non-neoplastic viral diseases, cell-mediated immune mechanisms in bacterial and parasitic infections, and autoimmune disorders.

Artículos relacionados

  • Handbook of Aquatic Animal Diseases Control
    Alaa Eldin Eissa / Heba Abotair
    Global climate change and environmental pollution have triggered indefinite cascades of deleterious health impacts among all possible live creatures on Planet Earth. In this erratic environmental pathway, the aquatic animals are considered the most vulnerable live creatures. Emergence and resurgence of novel infectious agents of high potential to infect fish / shellfish wild or...
  • Estimación de la edad en equinos por su dentadura
    Daniel Díaz Plascencia / José Luis Guevara Valdez / Julio Antonio Trillo Granados
    En la antigüedad el caballo fue utilizado como transporte tanto de personas, herramientas, armamento, y en algunos casos, hasta de escudo contra las flechas de los indios. En la actualidad existen diversas funciones para el caballo tal como son los caballos deportivos que se utilizan para carreras, rodeos, salto, polo, paseo, trabajo, tiro, entre otros. En los eventos que utili...
    Disponible

    75,38 €

  • Additif de levure de pomme chez les vaches Holstein à forte production
    Daniel Díaz Plascencia / Pablo Fidel Mancillas Flores / Perla Lucía Ordoñez Baquera
    Cette recherche consiste en trois expériences visant à évaluer différents substrats et souches de levure obtenus à partir de la fermentation de sous-produits de la pomme. Le premier travail a consisté à développer un inoculum de levure, en utilisant des aérateurs pour évaluer huit traitements, en utilisant différents niveaux de pomme broyée, de mélasse de canne et deux souches ...
  • Apple Yeast Additive in Holstein High Yielding Cows
    Daniel Díaz Plascencia / Pablo Fidel Mancillas Flores / Perla Lucía Ordoñez Baquera
    This research consists of three experiments whose objective was the evaluation of different substrates and yeast strains obtained from the fermentation of apple by-products. The first work consisted of the development of a yeast inoculum, using aerators to evaluate eight treatments, using different levels of ground apple, cane molasses and two yeast strains, Saccharomyces cerev...
  • Additivo al lievito di mela nelle vacche Holstein da alta produzione
    Daniel Díaz Plascencia / Pablo Fidel Mancillas Flores / Perla Lucía Ordoñez Baquera
    Questa ricerca consiste in tre esperimenti volti a valutare diversi substrati e ceppi di lievito ottenuti dalla fermentazione di sottoprodotti della mela. Il primo lavoro è consistito nello sviluppo di un inoculo di lievito, utilizzando aeratori per valutare otto trattamenti, utilizzando diversi livelli di mela macinata, melassa di canna e due ceppi di lievito, Saccharomyces ce...
  • Aditivo de levedura de maçã em vacas Holstein de alta produção
    Daniel Díaz Plascencia / Pablo Fidel Mancillas Flores / Perla Lucía Ordoñez Baquera
    Esta investigação consiste em três experiências destinadas a avaliar diferentes substratos e estirpes de leveduras obtidas a partir da fermentação de subprodutos da maçã. O primeiro trabalho consistiu no desenvolvimento de um inóculo de leveduras, utilizando aeradores para avaliar oito tratamentos, utilizando diferentes níveis de maçã moída, melaço de cana e duas estirpes de le...