Inicio > Estilo de vida, deporte y ocio > Cocina/comidas y bebidas, etc. > 29’Cook
29’Cook

29’Cook

Luca Dell’Oro

13,99 €
IVA incluido
Disponible
Editorial:
Letrame
Año de edición:
2025
Materia
Cocina/comidas y bebidas, etc.
ISBN:
9788410896741
13,99 €
IVA incluido
Disponible
Añadir a favoritos
Sobre IBD

29’ COOK: 51 recetas inéditas en menos de 29 minutos es un libroinnovador de cocina rápida y creativa, firmado por el chef Luca De-ll’Oro, titulado en la prestigiosa Escuela de Gastronomía Hofmannde Barcelona. Esta edición bilingüe (español e inglés) reúne 51 recetasdivididas en entrantes, primeros, segundos y postres, todas diseñadaspara prepararse en menos de 29 minutos.El libro combina la originalidad de recetas únicas con reinterpretacio-nes frescas de platos clásicos, ofreciendo opciones perfectas para losamantes de la buena cocina con poco tiempo. Además, es una obrainteractiva: mediante códigos QR, los lectores acceden a fotografías yvídeos de cada receta en una cuenta de Instagram exclusiva, que am-plía la experiencia culinaria con contenido visual y dinámico.29’ COOK: 51 Original Recipes in just 29 Minutes is an innovativebook of quick and creative cuisine by chef Luca Dell’Oro, a graduateof the prestigious Hofmann Culinary School in Barcelona. Th is bi-lingual edition (Spanish and English) features 51 recipes organizedinto starters, mains, sides, and desserts, all designed to be prepared inunder 29 minutes.Th e book combines the originality of unique recipes with fresh takeson classic dishes, offering perfect options for food lovers with limitedtime. Additionally, it’s an interactive experience: through QR codes,readers gain access to photographs and videos of each recipe on anexclusive Instagram account, enhancing the culinary journey with en-gaging and dynamic content.

Artículos relacionados

  • Salmon From Market To Plate
    Maureen C. Berry / Maureen CBerry
    When you want to maintain a sustainable kitchen, the cliché, knowledge is power, is more relevant than ever. When it comes to salmon—with all the choices, catchphrases, and eco-labels—buying salmon can be overwhelming. Seafood advocate and cook Maureen C. Berry shows you how to be a sustainable salmon shopper and conscientious cook with Salmon From Market To Plate when you want...
    Disponible

    19,24 €

  • Chez Nous
    Daria Souvorova
    Chez Nous is meant as a juncture between a journal of our experience and a curated inspiration for the beginning of yours. Each chapter is a different cuisine that we have explore and presented to our guests. Within each culture, you will find three courses and how the meal was organized. You will also find a game plan on how and when to prepare each dish if you would like to r...
    Disponible

    62,26 €

  • Montana Territory Pioneer Recipes & Trivia
    Louise M Shafer
    The ladies of the Jolly Jill's Women's Club learned the early day pioneer methods of living from their grandmothers, mothers, and yes, from experience.  They have gathered wood, cooked on wood stoves, had gardens, preserved fruits and vegetables, butchered livestock and wild game, and had no electricity or running water.  They were not the early pioneers of the frontier...
    Disponible

    11,17 €

  • Cook With Love!
    Journal Jungle Publishing
    Cook With Love! is a recipe journal that you can use to store up to 200 recipes. It also includes a measurement conversions section, a Table of Recipes to keep you organized and has cooking quotes to keep you entertained and inspired while you cook!This blank cookbook features: 200 recipe pages Table of Recipes Measurement Conversion Tables Cooking quotes 8 x 10 inches 6...
  • World Cuisine - My Culinary Journey Around the World Volume 1, Section 6
    Juliette Haegglund
    Cooking and entertaining have always been a passion of mine, and how could they not be, given that I grew up in a home where dinner parties, which took the place of camping trips, were organized by a hostess who was the magna cum laude of her graduating year at Le Cordon Bleu Academy in Paris…My mother…my inspiration – Lady Jane Kobani. Why Paris? That was one of the many place...
    Disponible

    11,25 €

  • Recipe Organizer for the Busy Chef
    Creative Journals
    The Recipe Organizer for the Busy Chef is a scrapbook style Blank Cookbook that holds up to 150+ recipes. Create your own recipes or include recipes from various sources. The style and format inside the book is designed for people who like to keep track of recipes without writing everything down. There is a place for a photo of the recipe, but you can leave this spot blank or s...

Otros libros del autor

  • Mr. Maverick y las 127 leyes del business
    Luca Dell’Oro
    ¡Bienvenidos al fascinante mundo de Mr. Maverick! Aquí no encontrarás a un hombre común, pero sí descubrirás sus brillantes creaciones, ideas y experiencias. Sumérgete en las 127 leyes de los negocios, seleccionadas con esmero por Mr. Maverick, quien encontró la magia en este número. Desde liderazgo hasta costes, branding audaz, innovación, creatividad y más, cada página destil...
    Disponible

    13,97 €

  • #Tigerblood. 301 citas y aforismos inéditos del Business
    Luca Dell’Oro
    301 relámpagos de lucidez. Esto podría ser en extremo resumen el contenido del libro que tienes en tus manos.Citas y aforismos inéditos sobre los negocios, el marketing, el consumo y los consumidores, nuestra sociedad.Siempre con un toque irónico-sarcástico, y siempre punzante y retador para el lector. No todo es lo que aparece.Y no todo es lo que será quizás dentro de un tiemp...
    Disponible

    9,90 €