Catálogo de libros: Cocina por ingredientes

361 Catálogo de libros: Cocina por ingredientes

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  • Vegan Recipes in 30 Minutes
    Shasta Press / Terri Ann Nelson-Bunge / Terri Nelson-Bunge
    106 Tasty Vegan Dishes, 30 Minutes or LessVegan Recipes in 30 Minutes is the cookbook for busy vegans. Filled with healthy, whole food recipes that take 30 minutes or less from start to finish, this vegan cookbook makes it easy to prepare fresh and savory foods for every meal-no matter how little time you have.New to vegan dining? Vegan Recipes in 30 Minutes contains bushels of...
    Disponible

    29,70 €

  • Whisky Dreams
    Riannon Walsh
    Whisky Dreams captures a slice of life in the world of distilleries and their romantic settings. An enjoyable and rare approach to the neglected topic of cooking with fine whiskies this book includes several stories of life working in the whisky world and close to 90 recipes ranging from soups to dessert and everything in between; all based on the marriage of fine food and fine...
    Disponible

    19,15 €

  • Cooking Grassfed Beef
    Shannon Hayes
    From America's leading authority on cooking sustainably raised meats comes this concise nose-to-tail guide for home cooks to prepare grassfed beef. Shannon Hayes has selected the best recipes from each of her three prior grassfed cookbooks, combined them with her signature easy instructions and explanations, and served up a simple, easy-to-use cookbook for the newcomer to the w...
    Disponible

    12,47 €

  • Recipes for Unusual Gluten Free Pasta
    Danielle S LeBlanc
    Pasta isn't just about spaghetti. It's about ravioli, won tons, steamed dumpling buns, gnocchi, and other delicious dishes that are often out of reach for those with gluten intolerance or celiac disease. Recipes for Unusual Gluten-Free Pasta makes it possible for people to enjoy gluten-free pasta at its best.From traditional favorites like fresh fettuccine and pierogi t...
    Disponible

    24,76 €

  • Goodness Me it's Gluten Free PASTA
    Vanessa Hudson
    Discover the secrets to TRADITIONAL ITALIAN PASTA MAKING with this GOURMAND 'BEST IN THE WORLD' AWARD WINNING cookbook from author Vanessa Hudson. Now you don't have to be Italian or have a nonna in the family to make fabulous fresh gluten free pasta in your own home. Armed with little more than a rolling pin and a few easy to find ingredients, this cookbook makes it possible t...
    Disponible

    22,56 €

  • Sunfood Cuisine
    Frederic Patenaude
    The Sunfood Cuisine contains over 175 delicious gourmet recipes consisting entirely of raw fruits, vegetables, nuts, seeds, and herbs. This guide shows you how to prepare delicious soups, salads, dressings, nut milks, pies, puddings, pasta, and other delicious meals, using the healthiest ingredients nature provides. With The Sunfood Cuisine, you will not only learn the best col...
    Disponible

    8,48 €

  • Blueberry Delights Cookbook
    Karen Jean Matsko Hood
    Delicious blueberries are versatile, nutritious, and add a special flair to many dishes, whether used in cakes, pies, and breads, in preserves, as a salad ingredient, in wines or brandies, or any number of other imaginative ways. In Blueberry Delights Cookbook, author Karen Jean Matsko Hood presents her collection of more than 250 pages of exciting blueberry recipes that will b...
    Disponible

    24,13 €

  • Granny's Melting Pot
    Mae T. Adams
    Mae T. Adams offers some of her favorite dishes with some recipes dating back 200 years. She is a native of New Orleans and has been influenced by many cooking cultures from several nationalities. German, French, Creole, Italian, and Cajun create the cooking structure of this book. Adams is of German and Irish ancestry, and she married a man of Italian-Cajun, French ancestry. ...
    Disponible

    14,08 €

  • Nika Hazelton’s Way with Vegetables
    Nika Hazelton
    Here are 250 recipes featuring a vast range of vegetables by critically acclaimed cook Nika Hazelton. Interspersed among the simple and delicious recipes are helpful vegetable spotlights—outlining their history, various methods of preparation, and how to discern their quality and ripeness at the grocery. ...
    Disponible

    18,73 €

  • Coconut Delights Cookbook
    Karen Jean Matsko Hood
    Ancient tropical cultures have relied on the coconut as a source of food, material for clothing and housing, and as a source of drink. You will fall in love with the recipes designed around this tasty and useful fruit. Delicious coconuts are versatile, nutritious, and always add a special flair to many dishes, whether used in cakes, pies and breads, in preserves, as a salad ing...
    Disponible

    36,42 €

  • The Marriage of Mushrooms and Garlic
    Chester Aaron / Malcolm Clark
    Mushrooms and garlic go together like a horse and carriage, so The Marriage of Mushrooms and Garlic is a perfect title for this superbly illustrated collection of essays and recipes from two of the world's leading experts. What Chester Aaron and Malcolm Clark don't know about garlic and mushrooms respectively likely doesn't matter, anyway. With the help of skilled chefs Suzann...
    Disponible

    20,56 €

  • Vegan Slow Cooker for Beginners
    Rockridge Press
    Now you can whip up quick, filling vegan meals straight from your slow cooker. Vegan Slow Cooker for Beginners will take the time and frustration out of cooking vegan at home. Vegan Slow Cooker for Beginners offers healthy, simple vegan slow cooker recipes designed perfectly for the busy vegan. Vegan Slow Cooker shows you how to use your slow cooker to make hearty vegan meals a...
    Disponible

    11,70 €

  • Adorable Zucchini
    Naomi Barry
    During their prime season, zucchini seem to spring up overnight. What wasn’t there yesterday is ready for picking at dawn today. They grow with such abandon that on a dewy morning one might well scream, 'Heaven’s to Betsy, what am I supposed to do with then?' Pick them, my dear, at once. And enjoy them.Elizabeth David, the celebrated British gastronomic writer, championed the ...
    Disponible

    11,54 €

  • RawChi Chocolate
    Renée Maguire
    ...
    Disponible

    51,41 €

  • Fresh Herb Companion
    Jane Morton / Marianne K. Preston / Marianne KPreston
    About the Book:Morton and Preston, both experienced herb gardeners, present a unique collection of recipes suited for every palate. This collection uses commonly grown and easily accessible garden herbs found throughout American folklore from the Pilgrims to modern times. In 1796, Amelia Simmons wrote, in the First American Cookbook, 'Garlicks, tho’ used by the French, are bett...
    Disponible

    11,42 €

  • Cranberry Companion
    Liz Clark
    'As the Under Secretary of Agriculture I was responsible for the purchase of cranberries for USDA's school lunch program. After observing Liz's cooking class on cranberries, I was amazed at how versatile and delicious cranberries can be when prepared with flair and imagination.' -Michael V. Dunn, former under secretary, United States Department of Agriculture 'It is a real plea...
    Disponible

    10,83 €

  • Apple Companion
    Jill Vorbeck / Liz Clark / Liza Clark
    Liz Clark was born and raised on a farm at the juncture of the Des Moines and Mississippi Rivers in Southeast Iowa. A graduate of Drake University in Des Moines, Iowa, Liz is a founding member of the Society for American Cuisine and the Heartland Food Society. A member of the International Association of Culinary Professionals and the American Institute of Wine and Food, Liz re...
    Disponible

    11,79 €

  • Raspberry Delights Cookbook
    Karen Jean Matsko Hood
    Delicious raspberries are versatile, nutritious, and always add a special flair to any dish, whether used in cakes, pies and breads, in preserves, as a salad ingredient, in wines or brandies, or any number of other imaginative ways. Rich in vitamins A and C, they also contain ellagic acid, an anti-carcinogenic (cancer-preventing) compound. In Raspberry Delights Cookbook, author...
    Disponible

    23,93 €

  • Raspberry Delights Cookbook
    Karen Jean Matsko Hood
    Delicious raspberries are versatile, nutritious, and always add a special flair to any dish, whether used in cakes, pies and breads, in preserves, as a salad ingredient, in wines or brandies, or any number of other imaginative ways. Rich in vitamins A and C, they also contain ellagic acid, an anti-carcinogenic (cancer-preventing) compound. In Raspberry Delights Cookbook, author...
    Disponible

    36,42 €

  • Strawberry Delights Cookbook
    Karen Jean Matsko Hood
    The strawberry is the king of berries and the pride of gardeners everywhere. Probably no other berry is as closely associated with summertime as is the strawberry. From the visual appeal of the dark red berries peeking out from among the lush green foliage, to the unrivaled juicy sweetness to be had in eating them, strawberries are an oh-so-enjoyable part of everyone's summer...
    Disponible

    36,42 €

  • Making Gluten Free Easy
    Ann LeClercq
    Living gluten free doesn’t have to be complicated. Once you know some basics, and have some staple items on hand, it’s easy and effortless. Inside you’ll find tips and tricks to help you on your journey, such as: • How to stock a gluten free pantry • Dining gluten free in social situations • Creating holiday menus • Delicious, simple recipes that are sure to be a hit with your ...
    Disponible

    16,47 €

  • The Coconut Flour Gourmet
    Bruce Fife / Leslie Fife
    Is it possible to have great tasting gluten-free foods? Yes, with the secret of coconut flour. Coconut flour is made from dried coconut that has been ground into a powder. It looks and feels just like any other flour, but unlike wheat flour, it is completely gluten-free. It is an excellent source of vitamins and minerals and contains about the same amount of protein as whole wh...
    Disponible

    17,60 €

  • Apple Delights Cookbook, Catholic Edition
    Karen Jean Matsko Hood
    With Apple Delights Cookbook: Catholic Edition, Karen Jean Matsko Hood has expertly compiled some of the best recipes to be made concerning this delicious and versatile fruit.  You will never regard the apple in the same way again after becoming familiar with this useful and easy-to-use new cookbook.  This cookbook has some Catholic insights and quotes, and includes page after ...
    Disponible

    36,42 €

  • Apple Delights Cookbook, Catholic Edition
    Karen Jean Matsko Hood
    With Apple Delights Cookbook: Catholic Edition, Karen Jean Matsko Hood has expertly compiled some of the best recipes to be made concerning this delicious and versatile fruit.  You will never regard the apple in the same way again after becoming familiar with this useful and easy-to-use new cookbook.  This cookbook has some Catholic insights and quotes, and includes page after ...
    Disponible

    24,13 €

  • White Pepper & Black Pepper Ovvero Pepe Bianco E Pepe Nero
    Rita Fasanella
    Since I was a child I see the love of my father in the kitchen baking pizza, panzarotti and bread. Every Saturday my dear mom she use make homemade pasta, bake cakes and cookie and with my sisterswe learned how to love be in the kitchen and prepare exquisite dish and lovely cakes for breakfast.(Make myself today a family person and I wish my two children will grow with the same...
    Disponible

    32,19 €

  • Huckleberry Delights Cookbook
    Karen Jean Matsko Hood
    For those of us living in the heart of Washington, we enjoy a deeper appreciation of the huckleberry. The Inland Northwest yields the greatest bounty of huckleberries in the country, from which author Karen Jean Matsko Hood writes and gathers her recipes for Huckleberry Delights Cookbook. Hood has brought together carefully selected huckleberry recipes with easy-to-follow direc...
    Disponible

    36,43 €

  • How to Make Smoothies
    Cathy Kidd
    Cathy has expanded her series of homemade recipes books with this new one of healthy and delicious smoothies made with your blender. In this book you’ll find 215 simple, easy and unique recipes for five different types of smoothies. You can try basic fruit-based, Soy, Yogurt, Green and what she calls Smoothies with a Kick, which contain alcohol. ...
    Disponible

    6,19 €

  • Apple Delights Cookbook
    Karen Jean Matsko Hood
    With Apple Delights Cookbook, Karen Jean Matsko Hood has expertly compiled some of the best recipes to be had concerning this delicious and versatile fruit. This cookbook contains over 240 delicious apple recipes. Each recipe has easy-to-follow directions and uses ingredients that are readily available. Of course, the most important ingredients are apples, which you can pick y...
    Disponible

    24,12 €

  • Apple Delights Cookbook
    Karen Jean Matsko Hood
    With Apple Delights Cookbook, Karen Jean Matsko Hood has expertly compiled some of the best recipes to be had concerning this delicious and versatile fruit.  This cookbook contains over 240 delicious apple recipes.  Each recipe has easy-to-follow directions and uses ingredients that are readily available.  Of course, the most important ingredients are apples, which you can pick...
    Disponible

    36,42 €

  • Strawberry Delights Cookbook
    Karen Jean Matsko Hood
    The strawberry is the king of berries and the pride of gardeners everywhere. Probably no other berry is as closely associated with summertime as is the strawberry. From the visual appeal of the dark red berries peeking out from among the lush green foliage, to the unrivaled juicy sweetness to be had in eating them, strawberries are an oh-so-enjoyable part of everyone's summ...
    Disponible

    24,13 €