Catálogo de libros: Cocina por ingredientes

361 Catálogo de libros: Cocina por ingredientes

Estilo de vida, deporte y ocio / Cocina/comidas y bebidas, etc. / Cocina por ingredientes
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  • Freshen Up Your Clam - A Seafood Cookbook
    Anna Konik
    ALERT  |  ALERT  |  ALERT Possibly the funniest book ever created (IMO)If you are open-minded about giving perhaps the funniest gift at the Christmas party than this book could be just what you are looking for!  Do you know someone who needs to freshen up their....attitude?  This dirty cookbook will make even the sourest and must of women come alive with a whole new freshness. ...
    Disponible

    28,98 €

  • Medicinal Herbs Guide
    Barb Slocum
    Heal wounds, soothe aches and pains, fix slow digestion, lose weight, and reduce stress. Be healthy! These are just some of the herbal remedies that will be covered in this book. Barb Slocum shows you how simple it is to make herbal remedies using simple and readily available plants. These mixtures are safe and have been proven to cure multiple ailments safely. Replace your med...
    Disponible

    9,07 €

  • Freshen Up Your Clam - A Seafood Cookbook
    Anna Konik
    WARNING!! THIS COOKBOOK CONTAINS CRUDE HUMOR AND MAY NOT BE FOR YOU!!KEEP AWAY FROM CHILDREN!!However, if you are open-minded about giving perhaps the funniest gift at the Christmas party than this book could be just what you are looking for!Do you know someone who needs to freshen up their….attitude?  This dirty cookbook will make even the most sour and musty of women come ali...
    Disponible

    31,75 €

  • Crab Lover’s Book
    Mary Ethelyn Orso
    Collected here with the author's family recipes are those from all parts of America, as well as from Europe, Asia, Central America, and the Caribbean. Among these are delicious appetizers, tasty soups and chowders, luscious salads, and savory main dishes that feature blue crabs, Dungeness crabs, Alaskan king crabs, and Florida stone crabs. If you catch and clean your own, t...
    Disponible

    39,40 €

  • Essential Ketogenic Diet Pressure Cooking
    Jane Downes
    'Healthy, tasty, and easy are exactly what this book is all about, and Jane is the ingenious master of bringing them all together in one cohesive and delicious cookbook.'-Maria Emmerich, ketogenic diet expert and bestselling authorPressure cooking and the ketogenic diet are a match made for constant ketosis. To make cooking for the ketogenic diet easy, Essential Ketogenic Diet ...
    Disponible

    24,68 €

  • The Big Book of Ketogenic Diet Cooking
    Jen Fisch
    200 recipes, meal plans, and more-everything you need to go keto.The biggest thing to happen to the ketogenic diet since fat bombs, The Big Book of Ketogenic Diet Cooking is an unmatched reference with the largest collection of recipes and meal plans yet for keeping up with the ketogenic diet.For beginners and seasoned ketogenic dieters alike, The Big Book of Ketogenic Diet Coo...
    Disponible

    40,33 €

  • Baking with Vegetables
    Rosemary Deneen
    2018 Finalist in the Midwest Book Awards in CookbooksMore than 50 delicious recipes that turn fresh garden vegetables into tasty baked goods. Created by Cordon Bleu pastry chef and cooking instructor Rosemary Deneen.   ...
    Disponible

    24,03 €

  • The Big Book of Gluten Free Cooking
    B.SM.AStewart / Gigi Stewart
    The Big Book of Gluten Free Cooking is a comprehensive lifetime reference that offers the biggest selection of recipes plus fundamental information on how to live happy, healthy, and gluten free.A one-stop solution to living gluten free, The Big Book of Gluten Free Cooking is a comprehensive reference that offers the most up-to-date information along with the largest selection ...
    Disponible

    32,02 €

  • The Essential Vegetable Cookbook
    Sammi Haber Brondo
    The Essential Vegetable Cookbook is the new standard reference for easy recipes and fundamental information on how to prep, cook, and eat more vegetables every day.If you don’t know how to prep an artichoke, following a recipe for Artichoke-Stuffed Mushrooms won’t be easy. Equal parts kitchen basics and recipes, The Essential Vegetable Cookbook offers everything you need to inc...
    Disponible

    32,42 €

  • Healing Chronic Candida Cookbook
    Cynthia Perkins
    This companion piece to Cynthia Perkins’ Healing Chronic Candida features over 100 recipes to use in conjunction with her holistic approach to battling candida. ...
    Disponible

    25,29 €

  • Healing Chronic Candida Cookbook
    Cynthia Perkins
    This companion piece to Cynthia Perkins’ Healing Chronic Candida features over 100 recipes to use in conjunction with her holistic approach to battling candida. ...
    Disponible

    14,65 €

  • I Hate Vegetables Cookbook
    Katie Moseman
    Think you’re a veggie hater who could never enjoy vegetables?  Do salads make you wilt? Do sprouts make you shudder? Then this is the cookbook for you!  With the help of the I Hate Vegetables Cookbook, you’ll learn to love vegetables one great recipe at a time.Say goodbye to overcooked and underseasoned vegetables.  Learn to enhance them with flavor-boosting cooking methods and...
    Disponible

    12,71 €

  • SEASONING SUBSTITUTIONS
    Jean B MacLeod
    Packed with suggestions and recipes, Seasoning Substitutions is a veritable treasure trove destined to save the busy cook both time and money. Improvising can save a savvy cook not only time and money but unnecessary trips to the grocery store. With Seasoning Substitutions you’ll find alternatives and facsimiles for condiments from around the world, enabling you to optimize you...
    Disponible

    10,54 €

  • The Alaska Wild Berry Cookbook
    Alaska Northwest Books
    With nearly 50 species of berries that grow wild in Alaska, this collection takes the more abundant and popular species and shares 200 tried-and-true berry recipes that have been Alaskan favorites for decades.In this newly updated edition of The Alaska Wild Berry Cookbook, brightened with a fresh design and re-edited and modernized with an all-new foreword and glossary, you’ll ...
    Disponible

    39,83 €

  • Vintage Grain
    Chasya Katriela Eshkol / Chasya Katriela Eshkol
    This is the first book ever written strictly on the subject of the lesser-known Jewish law found in the Torah (Bible), concerning eating only 'yashan' (literally, 'old grain'), also spelled 'yoshon'. In our modern times of highly processed foods, this can be a challenge. It covers everything one needs to know in order to fulfill the 'Mitzvah of Keeping Yashan', (also known as t...
    Disponible

    25,55 €

  • Fry It Like A Pro The Ultimate Cookbook for Your T-fal Deep Fryer
    Eli Jacobs
    Get the new cookbook that readers are describing asThe PERFECT guide for my T-fal Ultimate EZ Clean!This expansive cookbook is a must have for any deep fryer owner.Are you ready to make the most delicious and mouthwatering fried meals ever? Fry It Like A Pro The Ultimate Cookbook for Your T-fal Deep Fryer: An Independent Guide to the Absolute Best 103 Fryer Recipes You Have to ...
    Disponible

    24,46 €

  • Venison Cookbook
    A. D. Livingston / A.DLivingston / ADLivingston
    Learn 150 new ways to prepare venison--a healthy, versatile, low-fat meat. Includes traditional American fare, international flavors, and techniques for cooking roasts, filets, stews, soups, chilies, and sausage. Blackened Venison, Montana Venison Loaf, and Easy All-American Chili are just a few of the delicious dishes you’ll find here. ...
    Disponible

    14,61 €

  • Deer Burger Cookbook
    Rick Black
    Written by a hunter who knows from experience how to cook with deer burger at home and in camp, DeerBurger Cookbook answers a question every hunter has asked: "What do I do with all this deer burger?" Rick Black shares 140 deer burger recipes, including flavors from around the world, so you'll never get bored eating the same old chili and jerky. ...
    Disponible

    14,99 €

  • The Sausage-Making Cookbook
    Jerry Predika
    Getting the hang of making haggis or the knack of preparing knockwurst isn't nearly as tough as is commonly believed. The Sausage-Making Cookbook explains this traditional kitchen craft and shows exactly how to go about it. Step-by-step instructions, 300 recipes, and tips on equipment help make beginners into masters of the sausage-making art. ...
    Disponible

    17,53 €

  • Cafeteria Cuisine
    Thomas Shipp
    Cafeteria cuisine? Turn boring and bland to outstanding and grand! Colleges, hospitals, military bases, and many other companies all over the world share one thing in common: a cafeteria that may prepare food for hundreds if not thousands daily. Cafeteria fare can be downright plain and uninteresting, but Cafeteria Cuisine will show you quick and easy recipes and meal pairings ...
    Disponible

    29,95 €

  • Cafeteria Cuisine
    Thomas Shipp
    Cafeteria cuisine? Turn boring and bland to outstanding and grand! Colleges, hospitals, military bases, and many other companies all over the world share one thing in common: a cafeteria that may prepare food for hundreds if not thousands daily. Cafeteria fare can be downright plain and uninteresting, but Cafeteria Cuisine will show you quick and easy recipes and meal pairings ...
    Disponible

    41,55 €

  • Electric Smoker Cookbook
    Hank Dunn
    Kindle MatchBook: Get the Kindle Edition FREE when you purchase the hardcover edition today!There is nothing quite like real BBQ. Whether you are brand new to smoking meat, or a seasoned pit master, this cookbook will show you exactly how to prep and smoke dozens of different recipes easily in your electric smoker. From simple pulled pork to innovative smoked seafood with compl...
    Disponible

    27,39 €

  • Farmstand
    Jane Wilson Morton / Marianne K. Preston / Marianne KPreston
    This farmstand vegetable cookbook will encourage you to seek out a farmstand in your own home town and, when traveling in a rural or urban area, to stop at a farmstand or greenmarket. Take time to talk to the stand owner, learn about the different varieties of vegetables the owner offers and how to prepare them. You might just find yourself chatting with the produce grower, gai...
    Disponible

    12,67 €

  • The Cheese Chronicles
    Liz Thorpe
    The Cheese Chronicles is an insider’s look at the burgeoning world of American cheese from one lucky person who has seen more wedges and wheels, visited more cheesemakers, and tasted more delicious (and occasionally stinky) American cheese than anyone else. Liz Thorpe, second in command at New York’s renowned Murray’s Cheese, has used her notes and conversations from hundreds o...
    Disponible

    15,03 €

  • Easy Sausage Making
    Will Budiaman
    The missing link for new sausage makers.Discover the joys of creating your own sausages at home with Easy Sausage Making. Filled with essential information for first timers, this sausage making book takes you from selecting the right tools and picking the best cuts of meat to twisting off perfect links in no time.From Bratwurst and Beef Bangers to Spanish Chorizo and Vietnamese...
    Disponible

    28,76 €

  • The 5-Day Juicing Diet
    Megan Roosevelt
    A fresh take on juicing (and eating!) for weight loss and health.Juicing is a simple, delicious way to lose weight while boosting your energy and overall health. But you don’t have to go hungry on a strict juice cleanse to enjoy those benefits. The 5-Day Juicing Diet is a nourishing 5-day juice and meal plan that will make you think 'I can do this!'This easy-to-follow plan come...
    Disponible

    16,58 €

  • Fusion Safari
    Meaghan Hill
    Fusion Safari is a cookbook of my version of favourite dishes with an African twist. Some of the recipes call for Measants chutney range, which is sure to enhance any dish. Let me take you on an adventure; your soul and palate will feel enriched, and your belly will be filled with love. ...
    Disponible

    18,41 €

  • Tasty Ways of Cooking Fish
    Charles Herman Senn
    Fish lovers rejoice! This fantastic vintage cook book contains a plethora of exciting recipes for producing delicious and nutritious fish-based dishes, written by a variety of authors. It offers the reader expert hints and simple instructions on how fish can be prepared to get the most out of it, making it ideal for fish-lovers and those looking for culinary inspiration. Conten...
    Disponible

    14,72 €

  • Potato Cookery - 300 Ways of Preparing and Cooking Potatoes
    Charles Herman Senn
    Cooking potatoes is arguably as much an art as any other aspect of cookery, and it is often said that is one can cook a potatoes to perfection, then they can cook anything! This classic guide contains step-by-step instruction and expert tips on how to cook potatoes in a range of styles suitable for many different types of dishes, written by the master of the cook book, Charles ...
    Disponible

    20,29 €

  • You’re Sure to Fall in Love - The Cookbook
    Bruce K Beck
    YOU’RE SURE TO FALL IN LOVE, indeed, with this slender volume written by Bruce K Beck as a companion to his delightful new novel.  THE COOKBOOK gives readers step-by-step instructions for preparing all the dishes that appear in the story.  Inspired by summer in Provincetown, Massachusetts, but suitable for many locales and occasions, these are dishes with big flavors that are s...
    Disponible

    7,40 €


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