Catálogo de libros: Cocina/comidas y bebidas, etc.

8993 Catálogo de libros: Cocina/comidas y bebidas, etc.

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  • The Calcium Cookbook
    Genell Subak-Sharpe / Joanne Ness / NESS / SUBAK-SHARPE
    This cookbook focuses on recipes containing calcium-rich ingredients, while avoiding high-cholesterol, high-calorie foods. Recipes are designed to maximize the absorption of calcium. ...
    Disponible

    12,00 €

  • Slow Cooker Ready & Waiting
    Rick Rodgers
    Hearty stews. Rib-sticking chilis. Tender pot roasts. The real secret is a long, slow simmer at a constant temperature, and no appliance does this better than the slow cooker. If your old slow cooker recipes disappointed you, throw them away! The Slow Cooker Ready and Waiting Cookbook is for people who love good food!Rick Rodgers has adapted an eclectic array of American and et...
    Disponible

    18,56 €

  • Vintage Feasting
    Joy Sterling
    ...
    Disponible

    16,49 €

  • The Food of Campanile
    Mark Peel / Nancy Silverton
    ...
    Disponible

    16,62 €

  • French Vegetarian Cooking
    Gavin / Paola Gavin
    Contains regional and local vegetarian specialties from all the French provinces from Flanders to Provence. ...
    Disponible

    16,86 €

  • Tasting Food, Tasting Freedom
    Sidney W. Mintz / Sidney Wilfred Mintz / Sidney WMintz
    ...
    Disponible

    17,25 €

  • Great Chefs of the South
    Cumberland House Publishing / Marlene Osteen
    You’ll find it simple to add the flavors of the Old -- and New -- South with the step-by-step instructions designed for the home kitchen. Recipes from the Great Chefs in Atlanta, Miami, Tampa, Charleston, Memphis, Birmingham, Orlando, Louisville, New Orleans, Savannah, Pawleys Island, Nashville, Amelia Island, Durham, and 16 other Southern cities in 9 states. ...
    Disponible

    28,51 €

  • Lighten Up!
    Elaine Magee
    Are you trying to eat a more healthful diet, but having trouble giving up your favorite foods? Let Elaine Magee come to your rescue with more than 100 delicious recipes that look and taste like the ultimate indulgence but weigh in with far fewer fat grams than you would think. A registered dietitian, Elaine has been creating low-fat versions of America’s favorite recipes for mo...
    Disponible

    14,68 €

  • Science, Vine and Wine in Modern France
    Harry W. Paul / Harry WPaul
    ...
    Disponible

    155,82 €

  • Guests Without Grief
    Paula Jhung
    ...
    Disponible

    14,71 €

  • Texas Tortes
    Arthur L. Meyer / Arthur LMeyer
    With layer upon layer of rich, dense cake and delicate buttercream subtly flavored with fruit, chocolate, or nuts, classic European tortes crown the pinnacle of Old World baking. Make them with the freshest produce of the fields and orchards of Texas-oranges, peaches, pecans, raspberries, blueberries, plums, apricots, figs, strawberries, and kiwis-and you will discover the New ...
    Disponible

    17,95 €

  • The Fat-free Junk Food Cookbook
    J. Kevin Wolfe / JKevin Wolfe
    From Scorching Nachos to Crunchy Caramel Corn, here are more than 100 recipes for snacks that look, sound, and taste like indulgences - but aren’t! In chapters like Concession Stand Snacks, Sweet Treats, Fresh from the Bakery, and Yes, You Can Have Dessert, dubious dieters will find such reassuring recipes as Cream-Puffed Chocolate Cupcakes, Blue Cheese Potato Salad, Wicked Cin...
    Disponible

    14,42 €

  • Hey, Mom! I’m Hungry!
    Susan Powter
    Susan Powter answers 'What’s for breakfast? What’s for dinner? What’s for lunch? What can I snack on?' with 100 of the best tasting, high-volume, low-fat recipes ever! Something sweet. Something chewy. Something for those nights when you didn’t get to the grocery store or it’s dinnertime and you don’t have a clue what to cook. These recipes have all been tested by moms and kids...
    Disponible

    14,71 €

  • Seafood
    Marjorie Standish
    With more than a dash of Maine friendliness, Marjorie Standish serves up a bounty of satisfying dishes such as Finnan Haddie, Baked Stuffed Lobster, Old-Fashioned Clam Pie, Boothbay Harbor Crab Cakes, Lobster Casserole, and many more-all submitted over the years by faithful readers of Marjorie’s wonderful newspaper column Cooking Down East. Pull up a chair and enjoy. ...
    Disponible

    7,31 €

  • Chowders, Soups, and Stews
    Marjorie Standish
    The best recipes from Maine’s acclaimed food writer, these are mouth-watering renditions of classics like clam chowder, lobster stew as well as broccoli chowder and crabmeat stew. Simple and simply delicious! ...
    Disponible

    5,63 €

  • Cooking for Life
    Robert H. Lehmann / Robert HLehmann
    One single factor can have life-or-death importance for someone with HIV: food. The right diet and nutrition can boost the immune system, and most important, maintain lean body mass. This groundbreaking, compassionate, and medically sound sourcebook is a food bible for the HIV community and their caregivers. Cooking for Life contains all the information you need about one of th...
    Disponible

    17,91 €

  • Daily Bread
    Cindi Flahive-Sobel
    Fresh bread every day? A phenomenally successful baker shares her simple, satisfying recipes, along with her home-grown success story. The wonderful collection includes more than 50 recipes for yeast and quick breads, muffins, scones and other treats, many low in fat. ...
    Disponible

    12,33 €

  • In Memory’s Kitchen
    Cara de Silva / Bianca Steiner Brown
    A beautiful memorial to the brave women who defied Hitler by preserving a part of their hertiage and a part of themselves in this handwritten collection of recipes, proving that the Nazis could not break the spirit of the Jewish people. ...
    Disponible

    37,18 €

  • Cooking with Natural Foods as You Search for Abundant Health
    Muriel Beltz
    This is an ideal eating program for a preventative lifestyle, weight control and stress control. Each recipe contains easy-to-follow instructions that teach you how to prepare simple, nutritional, and tasty meals. ...
    Disponible

    22,91 €

  • The Instant Bean
    Martin Stone / Sally Stone
    ...
    Disponible

    16,89 €

  • Savoring the Past
    Barbara Ketcham Wheaton
    In this masterful and charming book, food historian Barbara Ketcham Wheaton takes the reader on a cultural and gastronomical tour of France, from its medieval age to the pre-Revolutionary era. Using a delightful combination of personal correspondence, historical anecdotes, and journal entries, Wheaton effortlessly brings to life the history of the French kitchen and table. ...
    Disponible

    26,23 €

  • Metaphysics of Raw Foods
    Stella McDermott
    ''The Metaphysics of Raw Foods'' by Stella McDermott is a book that explores the benefits and philosophy behind a raw food diet. The author delves into the idea that consuming raw, unprocessed foods can improve physical health, mental clarity, and spiritual well-being. McDermott also discusses the environmental impact of a raw food diet and how it can contribute to a more susta...
    Disponible

    23,96 €

  • Keep Cooking--the Maine Way
    Marjorie Standish
    ...
    Disponible

    20,39 €

  • Tea Celebrations Co
    Alexandra Stoddard
    An Invitation To A World Of Beauty, Grace, And Tranquility Whether it is a formal Japanese tea ceremony, an English high tea, or simply a pot of tea and some cookies shared with friends, the act of drinking tea has long been a way for people to achieve a feeling of serenity. Now bestselling author Alexandra Stoddard explores the many ways in which a cup of tea can lift our spir...
    Disponible

    15,20 €

  • Cuisine, Texas
    Joanne Smith
    People from around the world have found a home in Texas, bringing with them a multiethnic feast replete with dishes that originated in Mexico, Europe, Africa, the Middle East, and Asia. In these pages you’ll discover a magical place called Cuisine, Texas, where you can find all these favorite family recipes in one handy source.Noted food writer Joanne Smith spent several years ...
    Disponible

    42,09 €

  • Candida Control Cookbook
    Gail Burton
    This book describes the diet that is best for overcoming Candia 3 ...
    Disponible

    20,90 €

  • Cliff Sheats’ Lean Bodies
    Cliff Sheats / Linda Thornbrugh
    ...
    Disponible

    25,67 €

  • Cooking Down East
    Marjorie Standish
    ...
    Disponible

    15,52 €

  • Feed Your Soul
    George Fowler / Jeff Lehr
    Feed Your Soul is a celebration of the simple art of cooking that goes beyond the realm of the traditional cookbook. Focusing on fresh whole foods and delectable low-fat, healthful dishes from around the world, it serves up daily reflections and meditations that will inspire and enlighten you. This fresh, imaginative and unpretentious approach to cooking and eating celebrates o...
    Disponible

    17,48 €

  • Kosher Gourmet
    92nd Street Cooking School / 92nd Street Y Cooking School / 92nd Street y. Cooking School / 92nd Street yCooking School
    ...
    Disponible

    21,12 €