Catálogo de libros: Agronomía y producción agrícola

548 Catálogo de libros: Agronomía y producción agrícola

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  • Encyclopedia of Soybean
    Soybean is the most crucial oilseed and livestock feed crop in the world. This is ascribed to the crop’s high protein content (nearly 40% of seed weight) and oil content (approximately 20%) characteristics that cannot be competed with any other agronomic crop. Traversing the 10-year period from 2001 to 2010, world soybean production increased from 168 to 258 million metric tons...
    Disponible

    184,46 €

  • Encyclopedia of Soybean
    In this book, the technologies and novel features for the applicability of soybean and its products are elucidated with the help of comprehensive information. Soybean can be employed for various purposes like biodiesel generation, medicinal purposes, textile, human food, etc. The book encompasses a variety of topics and consists of contributions which covers food, nutrition and...
    Disponible

    137,96 €

  • Encyclopedia of Soybean
    Soybean can be employed for various purposes like biodiesel generation, medicinal purposes, textile, human food, etc. In this book, the technologies and novel features for the applicability of soybean and its products are elucidated substantially. It encompasses a variety of topics and consists of contributions which are organized under sections: modern processing technologies ...
    Disponible

    137,99 €

  • Encyclopedia of Soybean
    Legumes are an essential part of a healthy diet. They are an excellent source of carbohydrates, protein, vitamins and minerals. Soybean has its significance in the overall agriculture and trade as well as in its contribution to food supply. Soybean is the richest in terms of protein and has no cholesterol in comparison with animal food sources and conventional legume. In additi...
    Disponible

    137,94 €

  • Encyclopedia of Soybean
    Soybean seed proteins are an economical and important source of protein in the diet of many developed and developing countries. As Soy is an efficient and major source of amino acids for human as well as animal nutrition. All the essential amino acids are provided by soybean protein in optimal amounts. It has been found through research that soy may also help in lowering the ri...
    Disponible

    126,27 €

  • Encyclopedia of Soybean
    Soybean seed proteins are an efficient and major source of amino acids for human as well as animal nutrition. They are an economical and important source of protein in the diet of many developed and developing countries. Soy-foods are enriched with minerals and vitamins. All the essential amino acids are provided by soybean protein in optimal amounts. It has been found through ...
    Disponible

    137,99 €

  • Encyclopedia of Soybean
    This book provides a comprehensive description and analysis of Soybean as an essential diet requirement and its therapeutic qualities. Legumes are an essential part of a healthy diet. They are an excellent source of carbohydrates, protein, vitamins and minerals. Soybean has its significance in the overall agriculture and trade as well as in its contribution to food supply. Soyb...
    Disponible

    138,00 €

  • Encyclopedia of Soybean
    The genetics as well as yield enhancement aspects in the field of soybean are illustrated in this up-to-date book. It lays stress on the importance of application of breeding technologies and novel genetics. Generation of enhanced soybean cultivars is a direct consequence of efficient genotype selections and gene conversions. These cultivars are highly resistant to environmenta...
    Disponible

    161,22 €

  • Encyclopedia of Soybean
    This book comprehensively discusses the pest resistance characteristics of soybean. Legumes are an essential part of a healthy diet for a major part of the world’s population. They are an excellent source of carbohydrates, protein, vitamins and minerals. Soybeans are of great significance in the overall agriculture and trade as well as in their contribution to food supply. They...
    Disponible

    138,01 €

  • Organic Food and Agriculture
    Margo Field
    This book elucidates important advancements and perspectives relating to organic food and agriculture. After nearly three decades of uninterrupted advancement, the global phenomenon of organic food and farming is confronting novel challenges as markets are maturing and the effects of global recession is shaping the expectations of farmers and consumers. This book considers the ...
    Disponible

    126,27 €

  • Current Progress in Agronomy
    Jamie Hanks
    This book is a source of information about agronomy - the science of producing and using plants. It focuses on the most important aspect of life 'food and agriculture'. It brings to its readers all the researches, studies and projects taking place in this field. It strives to provide a fair idea about this discipline and to help develop a good understanding of the latest advanc...
    Disponible

    181,40 €

  • Current Progress in Agronomy
    Jamie Hanks
    This book is a source of information about agronomy - the science of producing and using plants. It focuses on the most important aspect of life 'food and agriculture'. It brings to its readers all the researches, studies and projects taking place in this field. It strives to provide a fair idea about this discipline and to help develop a good understanding of the latest advanc...
    Disponible

    181,17 €

  • Cocoa
    Richard Cadbury
    ...
    Disponible

    26,50 €

  • Gene Banks and the World’s Food
    Donald L. Plucknett / Donald LPlucknett / Nigel J.H. Smith / Nigel J.HSmith
    Gene Banks and the World’s Food contributes to the crucial debate on how best to preserve some of society’s most valuable raw material. The authors also provide an up-to-date report on the status and locations of gene banks, which includes the latest available information on germplasm holdings by crop. They (hen discuss how these holdings are being used to develop better crop v...
    Disponible

    74,89 €

  • Biosafety of GM Crops in Kenya, Uganda, and Tanzania
    Judith A. Chambers / Judith AChambers
    This report outlines the status of biotechnology regulatory structures in Kenya, Tanzania, and Uganda, with a focus on regulation of genetically modified (GM) crops. Effective regulatory structures are important for the approval and use of agricultural technology. ...
    Disponible

    72,85 €

  • MICROBIAL BIOTECHNOLOGY, 3RD ED
    YUAN KUN LEE
    ...
    Disponible

    118,62 €

  • MICROBIAL BIOTECHNOLOGY, 3RD ED
    YUAN KUN LEE
    ...
    Disponible

    229,16 €

  • The Book of Alfalfa - History, Cultivation and Merits, Its Uses as a Forage and Fertilizer
    F. D. Coburn / FDCoburn
    This antiquarian book contains a detailed analysis of alfalfa, with information on its various benefits and drawbacks - as a material to be used in agriculture. Written in clear, concise language and profusely illustrated, this text will be of practical use to the modern farmer, and makes for a great addition to collections of agricultural literature. It provides information on...
    Disponible

    36,43 €

  • Dehydration of Fruits - A Progress Report
    William V. Cruess / William VCruess
    This antique volume comprises a detailed guide to the dehydration of fruits, with information on equipment, economy, common problems, and much more besides. Complete with a wealth of useful, practicable information and helpful tables, this text will be of considerable value to those with an interest in fruit preservation, and it makes for a great addition to collections of alli...
    Disponible

    13,55 €

  • Biological Control of Tropical Weeds Using Arthropods
    ...
    Disponible

    80,02 €

  • A Treatise on Sugar
    Benjamin Moseley
    ...
    Disponible

    36,98 €

  • Holistic Analysis of Household Decision-Making
    Yohannes Kebede Gebre-Mariam
    The processes and consequences of household decision-making are investigated using multi-disciplinary research methods involving statistical, mathematical, psychological, anthropological, and econometric techniques brought together in a holistic manner. This study focuses on various technologies within the Ada and Selale regions of the Central Ethiopian Highlands. ...
    Disponible

    67,49 €

  • BSIM4 & MOSFET MODELING FOR IC SIMULATIO
    Chenming Hu / Weidong Liu / WEIDONG LIU & CHENMING HU
    ...
    Disponible

    190,91 €

  • GENETICALLY MODIFIED CROPS, 2ND EDITION
    NIGEL G HALFORD / Nigel G. Halford / Nigel GHalford
    ...
    Disponible

    96,49 €

  • The Truth About Sweet Clover - Its Value For Honey, For Plowing Under, As A Fertilizer Of The Soil, And Food For Horses, Cattle, Swine, Sheep, Etc; And Last, But Not Least, As A Valuable Plant For The
    Charles C. Miller / Charles CMiller
    This text comprises a compilation of articles that have appeared in ’Gleamings in Bee Culture’ from 1905 to 1914, as well as clippings from various agricultural periodicals from far and wide. It provides information chiefly on the sweet-clover plant, and offers comments and observations on its value for honey, for plowing under, as a fertiliser of the soil, and as food for hors...
    Disponible

    32,86 €

  • Tree, Shrub, and Vine Seeds
    Terry A. Woodger / Terry AWoodger
    This full-color, user-friendly field guide covers the basics involved in the collection, cleaning, and storage of tree, shrub, and vine seeds. Learn from an expert how to overcome pests when storing seeds, and handle environmental factors that may threaten the integrity of your seeds. An introduction to identifying different varieties of seeds will make collecting easy for begi...
    Disponible

    17,14 €

  • Herb and Spice Seeds
    Terry A. Woodger / Terry AWoodger
    This full-color, user-friendly field guide covers the basics involved in the collection, cleaning, and storage of herb and spice seeds. Learn from an expert how to overcome pests when storing seeds, and handle environmental factors that may threaten the integrity of your seeds. An introduction to identifying different varieties of seeds will make collecting easy for beginner an...
    Disponible

    16,95 €

  • GENETICALLY MODIFIED CROPS (2ND EDITION)
    HALFORD NIGEL G / NIGEL G HALFORD
    Plant molecular biology came to the fore in the early 1980s and there has been tremendous growth in the subject since then. The study of plant genes and genomes and the development of techniques for the incorporation of novel or modified genes into plants eventually led to the commercialisation of genetically modified (GM) crops in the mid-1990s. This was seen as the start of a...
    Disponible

    47,43 €

  • Garden Flower Seeds
    Terry A. Woodger / Terry AWoodger
    This full-color, user-friendly field guide covers the basics involved in the collection, cleaning, and storage of garden flower seeds. Learn from an expert how to overcome pests when storing seeds, and handle environmental factors that may threaten the integrity of your seeds. An introduction to identifying different varieties of seeds will make collecting easy for beginner and...
    Disponible

    17,21 €

  • The Application of Genetics to Cotton Improvement
    Joseph Hutchinson
    ...
    Disponible

    53,52 €