Catálogo de libros: Botánica y ciencias de las plantas

4974 Catálogo de libros: Botánica y ciencias de las plantas

Matemáticas y ciencia / Biologia, ciencias de la vida / Botánica y ciencias de las plantas
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  • Ethnobotanical study and agromorphological characterization
    Godwin Zimazi
    Ginger (Zingiber officinale Rosc), a species of the Zingiberaceae family, is an annual herbaceous plant. It is one of the most important spices in the world. Its importance is food but it is also a crop that generates income for producers. In order to document the endogenous knowledge on the speculation as well as an agromorphological characterization, a survey among producers,...
    Disponible

    61,44 €

  • Use of phytosanitary products in market gardening in the FCM
    Traore Adama
    The objective of our study is to identify the phytosanitary products used, the methods and practices of management of these products by the market gardeners installed in the Classified Forest of Mbao (FCM). Initiated the study of the negative effects of the use of phytosanitary products by market gardeners. It consisted in taking a quarter of the total population of market gard...
    Disponible

    56,21 €

  • Manual of crop nutrition and fertilization of tropical soils
    Christophe Lumpungu / Michel Nkongolo Mulambuila / Roger Kizungu
    Soil has become a global issue around not only food, but also environmental problems of the 21st century, from corn production to global warming.it is at the center of debates, it must retain its productive capacity to continue to fulfill its function as a food source for humanity.it must also perform its other functions in the various eco-systems of our planet earth. This book...
    Disponible

    56,21 €

  • Study of the larvicidal properties of castor oil on cabbage moth
    Koffi Agbéko Tounou / Sadate Amadou
    The diamondback moth Plutella xylostella L. is nowadays the most destructive pest of cabbage crops. Due to the current difficulties in controlling this pest by using chemical pesticides, alternative methods have been advocated. It is in this dynamic that the present study is situated in order to evaluate the insecticidal effect of different aqueous extracts and castor oil again...
    Disponible

    56,40 €

  • Identification of some maize cultivars from Togo and Burkina
    Jacob Sanou / Noudifoulè Tchala / Sadate Amadou
    Local cultivars are very diversified and hardy. Faced with the challenges of climate change and high demand for maize products, the acquisition of new sources that can be included in a variety creation program is essential. For this reason, a study was conducted on local cultivars collected in Burkina Faso in 2011 and in Togo in 2014. This study had two parts. The first part id...
    Disponible

    94,61 €

  • CLIMATE CHANGE MITIGATION EFFORTS IN UGANDA
    Lawrence Akugizibwe
    Climate change mitigation efforts in Uganda, book is an evaluation of the various climate change efforts by the various stakeholders in Uganda, including the Ministry of Energy and mineral development, NFA, NEMA, Local government, individuals, and non-governmental organizations. It explores the effectiveness of the various interventions towards climate-smart agriculture and cli...
    Disponible

    119,24 €

  • Revolutionizing Agriculture in India
    Mahipal Singh
    India’s agriculture sector has played a critical role in the country’s economy, providing livelihoods for over half of its population and contributing to food security. However, the sector is facing numerous challenges, including climate change, soil degradation, water scarcity, and low productivity. To address these challenges, there is a need for a revolution in agriculture p...
    Disponible

    60,32 €

  • Cereal sector in Tunisia
    Amel Mguidiche / Boutheina DOUH / Rajia Kachaou
    Cereal growing in Tunisia is an ancient and essentially rain-fed activity; its sowing and yields are largely dependent on climatic conditions, particularly rainfall. The area sown annually averages around 1.45 million ha. Cereal production is largely conditioned by the use of rainwater and irrigation. A good match between the potential of the environment, the varieties marketed...
    Disponible

    56,21 €

  • Interaction between auxin and brassinosteroids in maize and beans
    Guillermo Alpande / Guillermo Gonçalves Alpande
    Phytormones are produced by the plants themselves and command a series of physiological responses. In this work we used analogous formulations of brassinosteroids (BR) and auxins (AIA). BR have been recognized to attenuate damage caused by biotic and abiotic stresses. The objective of this experiment was to evaluate the potential of BR in attenuating or potentiating damages cau...
    Disponible

    56,21 €

  • Mapping the fertility of Tunisian soils
    Haithem Bahri
    This study has enabled the mapping of organic carbon stocks in Tunisian soils while developing an integrated methodology. Indeed, on a national scale and on 1 meter depth, Tunisian soils store 0.859 Gt C. About 46% of this stock (0.402 GtC) are located in the surface horizon (0-30 cm). This work has provided some answers to questions about the distribution of organic carbon. Th...
    Disponible

    50,00 €

  • Fertilizer values of organic amendments in Tunisia
    Khédija Bouajila
    The objective of this work is to monitor the dynamics of nitrogen, phosphorus and potassium mineralisation, as well as to estimate the fertilising values of the four types of treatments used, which are respectively farmyard manure (cattle, sheep), compost and poultry droppings at a rate of 30 tonnes per hectare. The different amendments applied increase the amount of nitrogen m...
    Disponible

    56,21 €

  • Production and marketing of fine gari in Adja-Ouèrè
    Sèmantê Fiacre Djossou
    The first part summarises our end-of-training internship in a women’s group called ’ifê-lêgbê’. In this part, after an introduction, we presented the group in which we did the internship, the activities we carried out there and an analysis of the group’s strengths, weaknesses, opportunities and threats (SWOT). It can be noted that this women’s group has proven experience in the...
    Disponible

    56,21 €

  • Make Money by Raising Local Chickens
    Bienvenue Toviwazon / Louis Agbokou
    Local chickens represent a wealth for Africa whose potential was neither known nor promoted. Instead of a simple traditional activity with little economic interest, local chicken farming is now presented as a real economic activity, making those who engage in it into real agricultural entrepreneurs. The inclusion of quality management has made it possible to establish the produ...
    Disponible

    56,21 €

  • Activation of latent buds of different pineapple shoots
    Patrick Mukendi Kalala
    The pineapple (Ananas comosus) is known mainly for its edible fruit and its important nutritional, commercial and industrial potential. It can be consumed fresh, dried or processed into jams, drinks or vinegar. Citric acid is extracted from it and is used in the manufacture of certain pharmaceutical products, especially for bronchitis. We can also extract starch, organic acids,...
    Disponible

    56,21 €

  • Sugar crops in Morocco facing phytosanitary problems
    Abdelmajid Nadif
    In Morocco, sugar occupies a prominent place in the population’s eating habits. The Green Morocco Plan launched in the Kingdom to promote agriculture has set itself the objective of increasing the areas planted with sugar crops while improving production in terms of quality and quantity. However, several constraints must be overcome in order to achieve the expected objectives. ...
    Disponible

    56,21 €

  • Study of the economic profitability of rice farmers in the ON
    Issa Kanadjigui
    The Office du Niger zone remains the main pole of rice production, which is essentially carried out by family farms. The Niono production zone is the oldest production zone after Macina, covering a total area of 14,898 ha divided between four (4) developed ponds (see presentation of the zone). The first phase of our study was to make a comparative analysis of the profitability ...
    Disponible

    49,81 €

  • Cotton BRS 200 brown, irrigated
    José Renato Cortez Bezerra
    The effects of different irrigation rates on cotton were evaluated by testing, T1 = 0.8; T2 = 1.0 and T3 = 1.2 of crop evapotranspiration, applying 411.6, 514.5 and 617.4 mm of water, evaluating the yield, percentage of fiber, boll weight, 100-seed weight and fiber technological characteristics. The water use efficiency and economic efficiency of the production system were dete...
    Disponible

    78,86 €

  • Wastewater use in urban horticulture in Burkina Faso
    Delphine Bernadette Ouedraogo
    Wastewater and agriculture: The objective of this research is to analyze the management of wastewater and to propose options for improving its use in horticultural production systems in Ouagadougou, Burkina Faso. Surveys and physico-chemical analyses of soils and wastewater were conducted at eight sites. The study shows that most of the farmers are men and young people (about 7...
    Disponible

    34,13 €

  • Incidence and Severity Study of Banana Bacterial Wilt (BWX)
    Agnès Sifa Kitumaini / Ghyslain Shamavu M. / Patient Shamavu M.
    Banana cultivation is of great importance to human nutrition in the eastern part of the Democratic Republic of Congo in general and in the Irhambi Katana group in particular. This work was carried out in the four localities of Kabamba, Mwanda, Kabushwa and Kahungu of the Irhambi-Katana group. Its overall objective was to contribute to the control of banana bacterial wilt and it...
    Disponible

    56,21 €

  • CAP of the population in relation to the means of control of the hydr
    Christophe Pascal
    Child malnutrition is a major public health problem in the world and especially in developing countries. It requires a very particular attention of the persons in charge for its complete eradication.In order to achieve the assigned objectives, we resorted to a descriptive cross-sectional study, conducted from October 22 to November 22, 2022. The study population consisted of pa...
    Disponible

    61,63 €

  • Changes in banana genotypes submitted to salinity
    Gilberto de Souza e Silva Júnior / Lilia Willadino / Terezinha Câmara
    Ten diploid banana genotypes were cultivated in nutrient solution with or without NaCl. The experiment was conducted in a greenhouse in an entirely randomized design. The objective of the work was to verify the effect of the NaCl on biometric, ecophysiological and nutritional variables.the experiment was collected 21 days after the beginning of the treatments.salinity provoked,...
    Disponible

    79,12 €

  • Climate Change and Soil Microorganisms
    Mohamed Abdel-Raheem / Zahraa Khaled Al-Salihi
    Our soil is often overlooked-it’s teeming with billions of microscopic organisms that comprise the most biodiverse environment on Earth. Like all living things, they’re affected by climate change, too. There’s a fact that frequently gets mentioned when people talk about soil: There are more microorganisms in a teaspoon of healthy soil than there are people on Earth. The matrix ...
    Disponible

    119,29 €

  • Climate change and insect pests
    Mohamed Abdel-Raheem / Suha Hasan Karnoos
    Climate change is already having visible effects on the world. The Earth is warming, rainfall patterns are changing, and sea levels are rising. These changes can increase the risk of heat waves, floods, droughts, and fires. A changing climate impacts crop growth and human health, while many people may need to leave their homes. It places certain species at an increased risk of ...
    Disponible

    128,24 €

  • Impacts of the integrated agricultural development project PDAI
    Hichem Lakhdhar
    The Integrated Agricultural Development Project (PDAI) is different from the CRDA in terms of its methodological approach, which is based on information, communication, concerted diagnosis, and the involvement of the target population, informally organized in 54 development councils in the 54 Imadats (CDI(s)), making up the project’s intervention area. The project also helped t...
    Disponible

    56,47 €

  • FOOD SOVEREIGNTY OF THE MUNICIPALITY OF MORÓN
    Dayami Fontes Marrero / Liset Barreda Jorge / Lissette Arzola de la Rosa
    In the agricultural context of the municipality of Morón there are several local enterprises that constitute innovations that typify the locality, however, the articulation of the agents of change in the agricultural context is insufficient, there is a lack of perception among the actors about local development and the awareness of the actors about the need to form innovative c...
    Disponible

    61,63 €

  • Rural Development and Farmers Welfare Programmes in India
    Sahana S / SATHISH GOWDA C.S / Shankara M.H
    Rural development and farmers welfare are the core components of todays agriculture. Rural Development is the process of improving the quality of life and economic well-being of people living in rural areas, often relatively isolated and sparsely populated areas. Rural development has traditionally centered on the exploitation of land-intensive natural resources such as agricul...
    Disponible

    60,64 €

  • Genetically modified plants and Climate change
    Alyaa Muayad Adham / Mohamed Abdel-Raheem
    Climate change refers to significant, long-term changes in the global climate. The global climate is the connected system of sun, earth and oceans, wind, rain and snow, forests, deserts and savannas, and everything people do, too. The climate of a place, say New York, can be described as its rainfall, changing temperatures during the year and so on. Genetically modified (GM) cr...
    Disponible

    119,35 €

  • Effect of climate change on soil and its components
    Hayfaa Jasim Hussein / Mohamed Abdel-Raheem
    Climate change is often seen as something that occurs in the atmosphere. After all, when plants photosynthesise, they draw carbon out of the atmosphere. But atmospheric carbon also affects the soil, because carbon that is not used for above-ground plant growth is distributed through the roots of a plant, which deposit carbon in the soil. If undisturbed, this carbon can become s...
    Disponible

    128,22 €

  • Process of Convective Drying of Kiwi Slices
    Josivanda Palmeira Gomes / Sâmela Leal Barros / Wilton Pereira da Silva
    The present work aimed to evaluate the influence of the variables of the osmotic dehydration process, using different temperatures (40, 50 and 60 °C) and different sucrose concentrations in the solutions (40, 50 and 60 °Brix) and convective drying of kiwi slices cv. Hayward (40, 50 and 60 °C) on the chemical, physical and physicochemical characteristics of the final product, be...
    Disponible

    86,96 €

  • Manual of Management and Marketing of Agricultural Products
    Laurent Kuyula Vidibio
    Farmers represent a primordial activity in rural or urban areas for obtaining an income through sales. This manual aims to deepen the knowledge of the breeders or beginners and farmers in the tropical zone.In the longer term, this knowledge should contribute to the fight against poverty and food insecurity through appropriate management, marketing and valorization of agricultur...
    Disponible

    86,96 €


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